Mint Black Peppermint
The most flavoursome variety of peppermint, used commonly for tea and oil production. Used medicinally for overcoming nausea and sickness, an easy variety for part shade.
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There are 47 products.
The most flavoursome variety of peppermint, used commonly for tea and oil production. Used medicinally for overcoming nausea and sickness, an easy variety for part shade.
Ornamental perennial from South America, with attractive white trumpet flowers and a sweet scent. A spectacular infill plant in mass plantings and backgrounds, best in part shade.
Otherwise known as Greek oregano; a long flowering border perennial and a good crossover plant between ornamental and culinary usage. White flowers in summer.
Bloodroot. An ancient perennial and medicinal plant used by the native American people, it is very toxic and should not be used without professional consultaton. We grow it as an ornamental groundcover in woodland with hostas, epimedium and dicentra, it is deciduous with white flowers.
Culinary thyme; we use this around the garden as a summer flowering ground cover together with Thymus "Minimus". Great around rocks, in the herb garden or in the border.
Lovely variety with flower spikes in peach and apricot tones, like the colours of old fashioned roses. Clumping habit and long flowering.
Parma type with sweet fragrance, soft lavender lilac double flowers, perfectly placed near a doorway or garden pathway where its subtle perfume can be appreciated.